Partners in Food Safety


IT'S HERE!  Join the Pueblo Partners in Food Safety today!


Pueblo Partners In Food Safety Program 


The Pueblo Partners in Food Safety Program (PPiFS) is a voluntary program that recognizes restaurants and food facilities in Pueblo County who go above and beyond to keep customers safe from foodborne illness.

Program Criteria

The program is voluntary and requires restaurants and food facilities to meet specific criteria, including:
  1. “Good” or “Excellent” on the facility’s last inspection. Score between 0-39 qualifies.  Click here to determine inspection point values: PPiFS Point values
  2. A training program that ensures that all new staff who handle food are properly trained in food safety within three months of starting work.
  3. A score of 50+ points on AMC Self Assessment 
  4. Good standing with PCCHD. Facilities in the civil penalty process are not eligible to participate in the program.

For Consumers


  • Look for the PPiFS logo on restaurant windows or doors.
  • Search the list of PPiFS here
  • Invite your favorite eatery to be part of the program!

If you feel like this would be a great opportunity for your facility please fill out 
the forms linked below!

Instructions
Applications may be emailed, faxed, mailed or delivered in person to:
Pueblo City-County Health Department
Environmental Health Division 
101 W. 9th Street
Pueblo, CO 81003
Fax: 719-583-4322

Or email as a PDF attachment to: pueblofoodforum@gmail.com